Introduction
The aroma of slow-roasted pork, infused with garlic and citrus, hangs heavy in the air. A perfectly pressed Cuban sandwich, its crust yielding to a symphony of flavors – ham, Swiss cheese, pickles, and mustard – awaits. This is just a glimpse into the vibrant and satisfying world of Cuban cuisine, and surprisingly, you don’t need to travel to Miami to experience it. Pittsburgh, the Steel City, is quietly becoming a haven for authentic and delicious Cuban food, offering a taste of the Caribbean right here in Pennsylvania.
Pittsburgh’s culinary landscape has blossomed over the past decade, embracing global flavors and innovative concepts. Amidst this exciting evolution, Cuban cuisine has carved out a special niche, captivating the palates of locals and visitors alike. From traditional dishes prepared with time-honored recipes to modern interpretations that push culinary boundaries, Pittsburgh’s Cuban food scene offers a diverse and rewarding gastronomic adventure.
So, ditch the pierogies for a night (just kidding, keep the pierogies!), and let’s explore the best Cuban food Pittsburgh has to offer. Prepare to embark on a flavorful journey that will transport you to the sun-kissed shores of Cuba, one delicious bite at a time.
A Taste of History: Understanding Cuban Cuisine
Before diving into the best Cuban restaurants in Pittsburgh, it’s important to understand the roots of this fascinating cuisine. Cuban food is a vibrant tapestry woven from a rich history of cultural influences. The cuisine is a beautiful fusion of Spanish, African, and Caribbean traditions, each leaving its indelible mark on the island’s culinary identity.
The Spanish influence is arguably the most prominent, evident in the use of olive oil, garlic, and various meats like pork and ham. African culinary traditions contributed techniques such as slow-cooking and the use of root vegetables and legumes. The Caribbean influence is seen in the incorporation of tropical fruits, plantains, and seafood.
Key ingredients form the backbone of Cuban cooking. Garlic, a staple ingredient, infuses dishes with its pungent aroma and robust flavor. Citrus, particularly sour orange (naranja agria), adds a tangy zest that brightens sauces and marinades. Cumin, a warm and earthy spice, is another essential flavor component, lending depth and complexity to stews and roasts. Slow-cooked meats, especially pork, are a hallmark of Cuban cuisine, often marinated for hours and then roasted until tender and flavorful. Rice and beans, typically black beans, are a ubiquitous side dish, providing a hearty and satisfying complement to the main course.
Some of the most well-known and beloved Cuban dishes include the iconic Cuban sandwich, a pressed panini filled with roasted pork, ham, Swiss cheese, pickles, and mustard. Ropa Vieja, meaning “old clothes,” is a flavorful stew of shredded beef simmered in a rich tomato-based sauce with peppers and onions. Arroz con Pollo, or chicken and rice, is a comforting and aromatic dish cooked with saffron, vegetables, and chicken. Plantains, both sweet (maduros) and savory (tostones), are a staple side dish, offering a delightful contrast in textures and flavors.
Pittsburgh’s Cuban Culinary Gems: Where to Find Authentic Flavors
Luckily, you do not have to fly to Havana to try these delicious dishes. Pittsburgh is home to some truly fantastic Cuban eateries.
Guantanamera Cuban Experience
Nestled in the heart of Lawrenceville, Guantanamera Cuban Experience is a vibrant and bustling restaurant that embodies the spirit of Havana. The atmosphere is lively and inviting, with colorful decor, live music on select nights, and friendly staff.
Their signature dish is undoubtedly the Lechon Asado, slow-roasted pork marinated in a secret blend of spices and citrus, resulting in meat that is incredibly tender and flavorful. The Cuban sandwich is also a must-try, crafted with care and attention to detail, ensuring a perfectly pressed and balanced flavor profile. Do not forget the Yuca Frita, crispy on the outside and fluffy on the inside.
The price range is moderate, making it an accessible option for a casual meal or a special occasion. One satisfied customer raved, “The best Cuban food I’ve had outside of Miami! The atmosphere is fantastic, the food is authentic, and the service is top-notch.”
El Jefe Comida Cubana
Situated in the up-and-coming neighborhood of Allentown, El Jefe Comida Cubana offers a more casual and modern take on Cuban cuisine. This is the perfect place for those who want something a little different than the old school.
While the menu features classic dishes, El Jefe also incorporates innovative twists and creative presentations. Their Ropa Vieja is a standout, featuring tender shredded beef simmered in a rich and flavorful tomato sauce with peppers and onions, served with perfectly cooked rice and sweet plantains. The Vaca Frita, crispy fried shredded beef, is another popular choice, offering a delightful textural contrast. Their pastelitos are very popular.
The price range is slightly lower than Guantanamera, making it an excellent option for a quick and affordable lunch or dinner. “El Jefe is my go-to spot for Cuban comfort food. The portions are generous, the flavors are bold, and the prices are unbeatable,” said one loyal customer.
La Bodeguita
Situated in the strip district, this small, unassuming establishment may not look like much from the outside, but La Bodeguita packs a serious punch when it comes to authentic Cuban flavors. The atmosphere is cozy and intimate, with limited seating and a focus on takeout.
La Bodeguita is known for its incredibly flavorful and authentic Cuban sandwiches, made with freshly baked bread, succulent roasted pork, and all the classic fixings. The medianoches are also incredibly good. The prices are incredibly reasonable. “This place is a hidden gem! The best Cuban sandwiches in Pittsburgh, hands down,” exclaimed one enthusiastic reviewer.
Beyond Restaurant Walls: Exploring All Avenues
While Pittsburgh boasts some amazing brick-and-mortar Cuban restaurants, there are other avenues to explore this cuisine in the city. Currently, Pittsburgh doesn’t have a large number of Cuban-specific food trucks. However, special events and festivals sometimes feature vendors offering Cuban-inspired dishes. Keep an eye on local food truck schedules and event listings to see if any Cuban food trucks pop up in your area. Also be on the lookout for cooking classes! You might be able to find some at local community colleges or cooking schools.
A Culinary Compass: Navigating the Menu
Feeling a little lost navigating a Cuban menu? Here’s a quick guide to some essential dishes:
Cuban Sandwich
The quintessential Cuban sandwich is a masterpiece of pressed bread, roasted pork, ham, Swiss cheese, pickles, and mustard. The key is the quality of the ingredients and the perfect pressing technique, resulting in a crispy and flavorful sandwich.
Ropa Vieja
This “old clothes” stew is a comforting and flavorful dish of shredded beef simmered in a rich tomato-based sauce with peppers and onions. It’s typically served with rice and beans.
Arroz con Pollo
Chicken and rice come together in this comforting dish with spices like saffron, and vegetables.
Plantains
These banana-like fruits are a Cuban staple, served in two main ways: maduros (sweet, ripe plantains fried until caramelized) and tostones (savory, green plantains that are twice-fried and crispy).
Black Beans and Rice (Moros y Cristianos)
Black beans and rice are prepared together.
Pastelitos
Flaky pastries filled with sweet or savory fillings, such as guava paste and cheese or seasoned ground beef.
Drinks
You will want to try Cuban coffee, like cafe con leche. For something stronger, you can order a mojito. Guarapo is a refreshing juice made from sugar cane.
Embrace the Experience: Tips for Authentic Dining
Want to make the most of your Cuban dining experience in Pittsburgh? Here are a few tips:
Ordering: Don’t be afraid to ask questions about the menu. The staff is usually happy to explain the dishes and recommend their favorites. Be adventurous and try something new!
Ambiance: Cuban restaurants are often lively and social places. Embrace the energy and enjoy the experience of dining with friends and family.
The Culture: Cuban food is often cooked for a group. Feel free to try a bunch of things and share!
A Taste of Cuba in the Steel City: A Culinary Conclusion
Cuban cuisine has found a welcoming home in Pittsburgh, adding another layer of flavor and diversity to the city’s already vibrant culinary scene. From the iconic Cuban sandwich to the comforting Ropa Vieja, Pittsburgh’s Cuban restaurants offer a taste of the Caribbean that is both authentic and satisfying. Whether you’re a seasoned foodie or simply looking for a new and exciting dining experience, I would encourage you to explore the Cuban flavors that Pittsburgh has to offer. So, grab your friends, embark on a culinary adventure, and discover the magic of Cuban food right here in the Steel City. You won’t be disappointed.
