Our Menu

Appetizers

CASABLANCA

$19

TOMATO “MACHOUIA” WITH CUMIN, PINK SHRIMP IN LEMON CONFIT, CORIANDER SMOKED BELL PEPPER, EGGS, and MARINATED BLACK OLIVES

TRADITIONAL MOROCCAN SALAD

$15

“ZAALOUK” SMOKED AUBERGINE, “MACHOUIA” OF BELL PEPPER, “MAASLA” OF PUMPKIN, and CORIANDER MARINATED CARROTS

HARIRA AL FASSIA

$11.00

MEDJOOLE DATES, CHABAKIA, & A BOILED EGG

BRIOUATES

8pc ($16) / 4pc ($8)

A 4-piece appetizer with 4 different flavours
SEAFOOD M’CHARMAL | CHICKEN WITH HONEY & ROASTED ALMONDS |
CHEESE AND FRESH THYME | VEGETARIAN

Main Dishes

LAMB TAGINE

$38

LAMB SHANK TAGINE WITH CONFIT OF APRICOTS, A BOILED EGG, SESAME & ALMOND.

COUSCOUS

Vegan ($24) / Chicken ($28) / Lamb ($38) / Royal ($40)

SEVEN VEGETABLES, ONION MARMALADE & CHIKPEAS

TRADITIONAL PASTILLA

$23

WITH CHICKEN FLAVORED WITH CINNAMON AND SAFFRON, ALMAND CRISP, HONEY & ORANGE BLOSSOM.

CHICKEN MHAMER

$22.00

CHICKEN LEG WITH PISTIL OF SAFFRON, MESLALLA OLIVES & LEMON CONFIT.

MOROCCAN BURGER

$20

BUNS, GROUND BEEF WITH CUMIN, TAKTOUKA, SMOKED ZAALOUK, CHEESE, MOROCCAN MAYONNAISE & FRIED EGG.

Sweets of the sahara

ASSORTMENT OF MOROCCAN PASTRY

$12

GHRIBA, BRIOUATE AMANDE, CORNE DE GAZELLE, & CHABAKIA

MILLEFEUILLE AMLOU

$15

CRISPY BRIK SHEET, AMLOU CREAM WITH ARGAN OIL

“BAGHRIR” – MOROCCAN PANCAKES

$15

WITH BUTTER, HONEY AND ORANGE BLOSSOM
OR
AMLOU AND CRUSHED ALMONDS

How Would you like to order?