Latvian Cuisine

Introduction Imagine a hearty aroma filling the air, a blend of rye bread, smoked bacon, and earthy vegetables simmering in a pot. This is just a glimpse into the world…

A History Baked in Rye and Barley Latvia, a jewel nestled along the Baltic Sea, is a land of verdant forests, shimmering lakes, and a deeply ingrained cultural heritage. More…